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Shiraz 2022


It typically sits around 14%–14.5% ABV, giving it a full-bodied presence while still maintaining balance and control.
It’s a dry wine, but the concentration of fruit creates a smooth, polished texture, rather than a sharp or aggressive finish.
Yes—decanting for 45–60 minutes helps soften the tannins and allows the wine to fully open up.
Serve at around 16–18°C. Slight cooling helps highlight its structure and freshness.
Yes—its ageing potential, structure, and limited production make it highly appealing for collectors.
Focus on the layering of flavours, fine tannins, and length of the finish, which indicate its premium quality.